
FOOD
I LIKE IT RAW
SHRIMP COCKTAIL
House - made cocktail sauce
$24
CLAMS ON THE HALF SHELL
East Coast little neck clams, apple-champagne mignonette, cocktail sauce
Small
18
Large
32
LUMP CRAB COCKTAIL
Premium lump crab meat, house - made cocktail sauce
$28
OYSTERS ON THE HALF SHELL
Beausoleil oysters, passion fruit and dragon fruit mignoette
Small
21
Large
38
CAVIAR
CAVIAR
House - made kettle chips, creme fraiche, chives
$82
WHOLE FRESH FISH
Simply grilled, finished with extra virgin olive oil, lemon and capers
LAVRAKI
Mediterranean sea bass
$38
FAGRI
Red snapper
$42
TSIPOURA
Royal dorade
$36
SIGNATURE DISH
For one or two
LOBSTER PASTA
Maine lobster, linguine, roasted garlic, chili, white wine sauce, lemon zest
Small
51
Large
86
DOVER SOLE (FOR TWO)
Lighted floured, pan - seared, lemon butter, capers, fresh herbs
$86
PLATEAU
GRAND
6 oysters, 6 clams, 2 shrimp, half 1.5lb Maine Lobster, apple champagne mignonette, cocktail sauce
$92
ROYALE
12 oysters, 12 clams, 4 shrimp, 1.5lb Maine Lobster, 4oz lump crab, apple champagne mignonette, cocktail sauce
$150
SMALL PLATES
AVGOLEMONO
Traditional Greek chicken soup
$18
SPREADS
Tzatziki, Tirokafteri, purple carrot humus
$26
ZUCCHINI & EGGPLANT CHIPS
Thinly sliced, lightly fried, tzatziki
$24
SAGANAKI
Kefalograviera, sesame crust, quince preserve
$18
TRUFFLE EGGPLANT
Roasted red peppers, feta, garlic, fresh herbs, black truffles, hummus
$21
TUNA TARTARE
Bluefin, tuna, avocado, chives, sesame, chili oil
$26
CALAMARI
Grilled or lightly fried, lemon, garlic aioli
$28
OCTOPUS
Charred, roasted peppers, capers, red onions, red wine vinaigrette
$32
STEAMED MUSSELS
Prince Edward Island mussels, white wine, garlic, fresh herbs
$26
PORK KONTONSOUVLI
Slow - roasted pork, Florina pepper marinade, roasted garlic, peppers, onions
$28
ARTISANAL GREENS
PEARLS COUSCOUS
Cherry tomatoes, cucumber, red onion, mint, parsley, lemon vinaigrette
$22
GREEN
Mixed greens, scallions, dill, feta, house dressing
$20
WATERMELON FETA
Arugula, walnuts, feta, lemon - jalapeno vinaigrette
$22
VILLAGE SALAD
Tomatoes, cucumber, green pepper, red onion, capers, olives, feta, extra virgin olive oil
$24
SPECIALTIES
LAMB CHOPS
Grilled, served with leek, rice and lemon
$49
DIVER SCALLOPS
Seared, truffle butter, cauliflower puree, shaved truffle
$49
MADAGASCAR SHRIMP
Grilled extra - colossal shrimp, lemon butter garlic, light chili
$48
SALMON
Pan - seared, extra virgin olive oil, lemon emulsion, brocoli rabe
$39
SWORDFISH
Grilled, mango - ginger beurre blanc, spinach
$38
CHICKEN
Cast - iron roasted organic chicken, lemon, herbs, potatoes
$36
PORK CHOP
Berkshire pork chop, leek rice
$38
COWBOY STEAK (20 oz)
Prime cut, black garlic butter, hand - cut fries
$72
FILET MIGNON (8 oz)
Center - cut filet, green peppercorn sauce, asparagus
$56
BRAISED SHORT RIB
Red wine reduction, served with fries or pasta, mizithra cheese
$48
TRADITIONAL MEDITERRANEAN PASTA
Anchovies, cherry tomatoes, red onion, garlic, Fresno chili, capers, Kalamata olives (vegan option available)
$32
SPINACH & FETA RAVIOLI
Spinach, herbs, barrel aged feta stuffed in house - made ravioli
$34
FISHERMAN'S INK PASTA
Mussels, clams, shrimp, calamari, scallops, white wine, chili
$42
LOBSTER RISOTTO
Sweet corn, butter - poached lobster, chili threads (vegan option available)
$38
SIDES
LEEK RICE
$14
SPINACH
Sautéed with garlic and chili flakes
$14
BROCCOLI RABE
$14
LEMON GREEK POUTINE
Beef tallow fries, lemon garlic beef sauce, manouri cheese
$14
ROASTED POTATOES
$14
CAULIFLOWER PUREE
$14
TRUFFLE POMMES FRITES
$16
NEW POTATOES, CARROTS & SNOW PEAS
Rendered in beef tallow, sour cream, chives
$14
DESSERTS
DECONSTRUCTED GALAKTOBOUREKO
Semolina custard, phyllo crisps, praline pecan crunch, spiced syrup, masticha gelato
$12
CHOCOLATE CAKE
Layers of chocolate cake, chocolate mousse, and chocolate ganache served with white chocolate curls, and chocolate sauce
$10
PORTOKALOPITA
Orange phyllo cake, greek yogurt mousse, spiced orange syrup, candied orange peel
$10
CHRIS'S CHEESECAKE
Mascarpone, philly cream cheese, graham cracker, preserved sour cherry
$12
